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Jay's Pink Black - (Capsicum chinense)
Jay's Pink Black is a unique variant of the renowned Jay's Peach Ghost Scorpion, developed by Jay Weaver. This pepper stands out for its dark purple to black foliage and striking pods, which start deep purple and ripen with red or orange undertones. Known for their elongated, wrinkled shape and thin walls, the pods pack a heat level exceeding 1,000,000 Scoville units. The hardy plants yield well from mid- to late-season, adding both flavor and heat to dishes, while their vivid colors and textures make them visually captivating in any garden.
Heat level: 750,000 to 1,000,000 SHU – Extremely Hot.
Flavor: Fruity & Sweet.